Brunch Menu

Sunday Brunch Only
11:00 a.m. – 2:00 p.m.
** All entrees below are served with croissant, fresh fruit, sautéed potatoes, bacon & sausage

Omelets
Primavera Omelet with fresh mushrooms, onions, green bell peppers, tomatoes, & cheese
$ 14.95

Di-Terra Omelet with sausage, bacon, and ham & cheese
$ 15.95

Specialties
** all specialties served with Primavera omelet

Petto Di Pollo Breast of chicken topped with an avocado sauce $16.95 Vitella
Veal topped with an avocado sauce
$ 18.95

Lambertina
Beef tender topped with an avocado sauce
$ 21.95

Pork Chop
Sautéed pork chop topped with rosemary sauce
$ 20.95

Con El Pane (with bread)
Eggs Sardou
Poached eggs over a bed of cream of spinach finished with hollandaise with English Muffin
$ 15.95

Eggs Florentine
Scrambled eggs over a bed of cream of spinach with English Muffin
$ 15.95

Eggs Benedict
Poached eggs & ham served over toasted English Muffins then finished with hollandaise sauce
$ 15.95

Mimosa Special! $5.95 – First Glass $1.98 – per additional glass

Have an AMAZING BRUNCH! Drink Responsibly.